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Marrowfat Pea

Great Lakes Staple Seeds


Regular price $4.00
Marrowfat Pea

(Pisum sativum); Heirloom; a Slow Food Ark of Taste variety; Bush pea; Dry pea; Minimum 20 seeds

Vigorous bushes become so laden with chubby pods that they benefit from support. We grew Marrowfat Peas to include them in our winter pantry as dry peas but they are frequently enjoyed sprouted as well.  For perspective on its origins, please see Slow Food USA's Marrowfat Pea page.

 

 

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