![Kitchen (1917) Principles of Jelly Making](http://greatlakesstapleseeds.com/cdn/shop/files/principlesofjellymaking_cornellreadingco00unse_{width}x.jpg?v=1704055114)
The Cornell Reading Course for the Farm Home Lesson 114 by N.E. Goldthwaite; 1917
This bulletin is included for historic interest and is NOT a current instructional manual. PLEASE! Consult current sources before preserving foods at home - The National Center for Home Food Preservation is a great start.