100% Michigan Homestead Grown, 100% Open-Pollinated - Each & Every Seed

Spring Wheat

Plant in the Spring as early as the soil can be worked.  I tend to wait until the soil is about 40F when measured 1.5 inches deep. Although it's a delicate balance between mud, rain and snow; I sure enjoy those early grains sprouting after the long winter.  In 2018, shortly after planting, we had had sleet and snow.  I was a relief to have excellent germination after that rough start.


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