Michigan Grown Staple Crop Seeds that Fit Your Plant-based Nutritional Goals
These are varieties traditionally considered gluten-free. I plan to offer quinoa in the fall of 2019.
What about oats, are they gluten-free? This interesting report offers an answer to that question.
Dragon's Claw Millet
Amaura Upland Rice
White Pearl Sorghum (Milo)
Black Hungarian Sorghum (Broomcorn)
Red Leaf Amaranth